Visit the Temple of the Tooth, the Royal Botanic Gardens, and the Kandy Lake. Cuisine and Food cultureSri Lankan cuisine is a blend of Indian, Portuguese, and Dutch influences, with dishes such as curry, hoppers (rice flour pancakes), and kottu roti (shredded roti with vegetables and meat).
Sri Lanka is an island country located in South Asia. It has a population of approximately 21.8 million people. Sri Lanka is known for its beaches, ancient ruins, and national parks. The country is also home to several historic landmarks, including the Sigiriya rock fortress.
